Nothing beats the aroma of freshly baked bread or simmering sauce. The Whirlpool Accubake Oven is an indispensable tool in every household kitchen, and it is easy to see why it is a crowd favorite.
Yet, like any appliance, this oven is not immune to the occasional hiccup. So, what happens when your Accubake oven runs into a fault? This article embarks on an extensive Whirlpool Accubake oven troubleshooting journey.
We touch every common issue, from self-cleaning problems to stubborn oven doors that won’t close. Keep reading as we tackle these issues and proffer solutions that get your oven back on track!
Whirlpool Accubake Oven Not Working
When your Accubake oven refuses to work, a few things might be wrong. That said, here are a few possible solutions:
- Check Electronic Oven Control Settings: Your Whirlpool oven might not function due to an incorrect oven control setting. Review the oven’s settings according to the “Electronic Oven Controls” in the user manual. Moreover, ensure you set the range to the desired cooking mode and temperature.
- Reset the Delay Start Setting: Your oven may be delayed. When this feature is activated, the range doesn’t start on time. In this case, you have to rest the setting. Refer to the “Cook Time” section of the manual to gain insight into how you can reset the timer. Once you cancel the feature, initiate immediate cooking.
- Deactivate Control Lockout: You may have activated the control lockout feature. Usually, this feature helps prevent accidental changes to oven settings. However, it also dictates that the oven doesn’t operate. Check the “Feature Guide” on how to deactivate the feature.
- Demo Mode: Whirlpool Accubake oven demo mode deactivates all the heating elements that come with the oven. All you need to do is deactivate the demo mode to get the stove back and running. You can easily do this by:
- Press SETTINGS until “DEMO MODE” is displayed.
- Press START to display the current setting.
- Press the “3” keypad to adjust the setting.
- Follow the on-screen instructions to opt out of demo mode.
Other possible factors are the power supply, faulty heating elements, and the oven’s temperature setting.
Uneven Baking or Cooking
Nothing is more infuriating than an unevenly baked pie. However, there are ways you can go around it with your Whirlpool Accubake Oven.
Usually, when uneven Baking or Cooking occurs, here are the factors behind it:
- Rack placement: The Whirlpool Accubake oven has a specific rack placement for each meal. Hence, you must consult the user manual “Positioning Racks and Bakeware” for the optimal way to bake.
- Preheating: It is crucial to always preheat your oven to the desired temperature before putting anything in it. This method ensures that your food gets an even heat treatment from the start and doesn’t end up undone.
- Accurate Temperature: Is your oven set in Fahrenheit or Celsius? You must check your oven’s temperature to prevent any complications. Check the “Fahrenheit and Celsius” section in the oven’s user manual to change the temperature unit if yours is wrong.
Whirlpool Accubake Oven Door Won’t Close
If the oven’s door is not tightly shut, it can lead to several complications. And you don’t want to slam the oven door shut when you face difficulty closing it.
Here is how to fix the door not closing issue:
- Are there any obstructions? When your oven door isn’t closing correctly, the first step is to check for any obstructions. It might be a piece of bread stuck between the hinges. Inspect all sides of the door and see if you spot any obstacles.
- Door Hinges: Check if the door hinges have developed any faults. If the door is misaligned or damaged, seek a repairer for it.
- Ensure that the bakeware is not stopping the oven door from closing.
Self Cleaning Issues
The Whirlpool Accubake Oven offers an impressive self-cleaning feature. If you are new to this feature, you might need help figuring it out. Here are some things to note as regards Whirlpool Accubake Oven self-cleaning:
- Don’t Clean Door Gasket: The door gasket is crucial for a good seal. Hence, care should be taken to avoid any shift, dirt, or damage to the door gaskets.
- Clean Only Parts Listed in the Manual: Refer to the user’s “Clean Cycle” manual for more information. Note: Remove the broiler pan and other utensils.
The clean cycle will Only Start When the Oven has Cooled Down. The clean process won’t start if the oven is warm. - Avoid Oven Cleaners: Several complications can arise from opting for oven cleaners. Do your best to ignore those options and opt for water.
Excessive Heat Around the Cookware on the Cooktop
The feeling of excessive heat around the cookware while it is cooking is a common issue. However, it is easy to fix. Here is something to note when this happens:
- Use cookware the same size as the surface cooking area, element, or surface burner. Cookware should not extend to ½” (1.3 cm) outside the cooking area.
Whirlpool Oven Cooktop Won’t Operate
Various reasons exist why the Whirlpool oven cooktop might not be operating. Here are some of the possible solutions:
- The control knob is set incorrectly. Push in the knob before turning.
- Check “Demo Mode” in the “Electronic Oven Controls” section of the user manual to deactivate the demo mode.
Nothing is Working
What happens when the oven and cooktop are out of business? There are a few things to look out for when the cooktop and oven refuse to work:
- Power supply: Check if the power supply cord is plugged in. If it is not, plug the oven into the house outlet appropriately.
- Replace the fuse or reset the circuit breaker. If the problem continues, call an electrician.
- Remove the oven from Sabbath mode. Check “Sabbath Mode” in the oven user manual for more information.
Mineral deposits are left on the oven bottom after the Clean cycle
Mineral deposits at the oven bottom can be frustrating. However, it is not a severe issue. Here are two things to watch out for:
- Use distilled or filtered water in the Clean cycle. To remove deposits, use a cloth soaked with vinegar. Then, use a cloth dampened with water to remove any vinegar residue thoroughly.
- Mineral deposits will collect on dry areas of the oven bottom during the Clean cycle. Level the range. See the Installation Instructions. To remove deposits, use a cloth soaked with vinegar. Then, use a cloth dampened with water to remove any vinegar residue thoroughly.
Other Issues and their Solutions
- The range is not leveled: Level the field. Check the installation instructions for guidance.
- Pie crusts browning too quickly: Use aluminum foil to cover the edge of the crust and reduce baking temperature.
- Lighter browning of food caused by shiny or light-colored bakeware: Move the rack to a lower position in the oven.
Takeaway
Whirlpool Accubake Ovens could be better, and that’s fine. In this article, we walk you through troubleshooting common issues. Troubleshooting your Whirlpool Accubake Oven doesn’t have to be a daunting task.
Following the oven’s user manual, you can address all the common problems. Whether deactivate demo mode or ensure your oven doors are slammed shut, you can DIY with your Whirlpool Accubake Oven user manual.